Nonna's Menu

Crostini brushed with olive oil and parmesan, served with a fresh salsa of tomato, onion, artichoke hearts, basil, balsamic vinegar, olive oil and garlic.

A hearty meat sauce of tomatoes, roasted red bell pepper and a touch of cream, served over spaghetti.

Made-to-order Alfredo of Italian parmesan and cream tossed with fettuccine.

Parmesan and bread crumb-encrusted lasagna stuffed with ricotta, mozzarella, Bolognese sauce and herbs. Served with marinara and Alfredo sauce.

Parmesan and bread crumb-encrusted eggplant over a bed of sautéed mushrooms and spinach topped with mozzarella cheese and marinara. Served with a side of fettuccine Alfredo.

Sautéed chicken breast, mushrooms, and Marsala wine sauce with a side of fettuccine Alfredo. Can be made gluten free

Ravioli filled with portobello mushroom, caramelized onion, and cheese with a roasted-garlic cream sauce.

Cheese-filled tortellini in roasted red bell pepper cream sauce.

Fresh Italian Mafalda noodles with our homemade hearty tomato sauce of long braised meats.

A hearty meat sauce of tomatoes, roasted red bell pepper and a touch of cream, served over spaghetti.

Rich and rustic Roman pasta with Italian sausage, guanciale, tomato, and Parmesan cream

Nonna's famous lasagna topped with an Alfredo of cream and Parmesan

Nonna's famous lasagna topped with a traditional tomato sauce of plum tomatoes, carrot, celery, onion, and garlic

Layers of pasta, ricotta, and mozzarella, topped with a hearty meat sauce of tomatoes, roasted red bell pepper and a touch of cream.

Nonna's famous lasagna topped with a lightly-spiced tomato cream and vodka sauce.

Lasagna in our signature white clam, crab, and spinach sauce with shrimp, and mussels.

Italian Arborio rice, slow-cooked in a seafood stock with fresh shrimp and crab, finished with a touch of cream and cheeses.

Fresh spinach, sliced mushrooms, tomato, sweet red onion, and feta cheese with our house made extra virgin olive oil vinaigrette dressing.

Chopped romaine lettuce with our homemade caesar dressing, freshly grated Italian parmesan, and crostini

Fresh spinach, sliced mushrooms, tomato, sweet red onion, and feta cheese with our house made extra virgin olive oil vinaigrette dressing.

Romaine lettuce, pepperoncini, Caesar dressing, and parmesan, topped with breaded chicken in our Sicilian fire sauce.

Fresh salad of romaine and harvest leaf mix with grilled shrimp, feta cheese. kalamata olive, red onion, and heirloom tomatoes with honey balsamic vinaigrette.

Gluten Free Italian soup of White beans, tomatoes, onions, and carrots.

Gluten Free Italian soup of White beans, tomatoes, onions, and carrots.

Decadent layers of ladyfingers, coffee, Kahlua, Marsala and mascarpone cream.

A gluten free flourless, rich dark chocolate cake.

Crisp shells stuffed with sweet ricotta, cocoa, vanilla, and cinnamon.